Instructional Laboratory
The NCI Instructional Laboratory is pivotal in providing an interactive experience to attendees at NCI’s short courses. It can be transformed with various processing, analytical, and other equipment to best suit the needs of the course. This lab is non-food grade, providing an ideal place for teaching and experimenting.
The room includes 8 moveable, stainless steel lab tables with stools, counter space, and an oven with range. Some portable cooking equipment may also be available. For presentation needs, the room includes an LCD projector, screen, and full AV setup.
This room has been used for activities such as pasta quality cooking demonstrations, soy milk and tofu processing, and food tastings. It can be booked for small group demonstrations, or for client testing needs.
The Instructional Lab is sponsored by our partners at the North Dakota Soybean Council.