Let's Talk Ancient Grains with Caroline Sluyter and Kim Koch

Enjoy watching the Cereal Innovators webinar from Wednesday, September 8th, 2021! Join us as we hear from Caroline Sluyter, Program Director of the Oldways Grains Council, and Kim Koch, Senior Food Scientist & Technologist for The Northern Crops Institute. Some key topics that were discussed during their hour-long webinar include:

  • The flavor of ancient grains

  • Optimizing the use of ancient grains in food products

  • Techniques to enhance taste, nutritional content, and baking performance of your grains

  • Grains and their uses in plant-based proteins and gluten-free foods

  • Health benefits of grains

  • And more!