NCI Offers New Durum Foods Course in August
This August at NCI we are offering a brand new Durum Foods course! This online educational opportunity is brand new, and unlike any other course that is currently being offered anywhere. This course will give participants the opportunity to work at their own pace while learning the ins and outs of the durum supply chain. The course will cover a variety of major topics that leading experts will go in depth about. Participants will be able to gain insight about this industry so in turn it will benefit them and their businesses.
Course Description
This course provides participants with information on the benefits of using durum in a variety of new and different foods than just its traditional uses. The Durum Foods course will touch on many unique traits of durum, nutritional components, baking, and working with durum.
Who Should Attend?
This course is beneficial for bakers, food related researchers, growers, merchandisers, handlers and millers. Durum Foods will also be instrumental to those involved in product development and quality control. People who are interested in nutritional components, and anyone looking to learn the many ways durum can help you be an innovative leader in the food industry will find this course to be very advantageous.
How To Register
Durum Foods will be offered as an online only course. NCI encourages participants to enroll early through our website. For your course fee, you will receive access to online lectures, milling videos and the opportunity to be involved in important Q & A sessions.
Registration Fee: $250
Registration Deadline: July 30th
To register for this course please click here.
NCI looks forward to continuously providing new educational opportunities on a variety of topics that unite customers, commodity traders, technical experts, and professors for discussion and education. With unmatched insight from featured speakers and expert professionals, NCI is confident that viewers will gain more knowledge and understanding through attending these various webinar series.
For more information about the Northern Crops Institute, please visit northern-crops.com.
Northern Crops Institute (NCI) supports regional agriculture and value-added processing by conducting educational and technical programs that expand and maintain domestic and international markets for northern-grown crops. NCI is funded by the states of Minnesota, North Dakota and South Dakota and commodity groups in those states and Montana.