These hour-long commodity market updates feature a new speaker each month, sharing the latest news and analysis impacting the global commodity markets. Click the links below to view our past NCI Market Update webinars. Keep an eye out as new webinars are added monthly.

• January 3, 2024 | NCI Market Update: Weather Edition with Daryl Ritchison

• January 17, 2024 | NCI Market Update with Jim Sullivan

• February 7, 2024 | NCI Market Update with Jim Titsworth

• February 21, 2024 | NCI Market Update with Jeffrey McPike

• March 20, 2024 | NCI Market Update with Matt Ammermann

• April 3, 2024 | NCI Market Update: Special Edition with Javier Carrillo Koo

• April 17, 2024 | NCI Market Update with Allison Thompson

• May 1, 2024 | NCI Market Update: Special Edition with Jerry Johnson

• May 15, 2024 | NCI Market Update with Kevin Clausen

• June 5, 2024 | How Industrial Automation is Reshaping Agriculture Processing with Jerry Plessing

• June 19, 2024 | NCI Market Update with Allison Thompson

• July 17, 2024 | NCI Market Update with Jeffrey McPike

• August 21, 2024 | NCI Market Update with Jim Sullivan

• September 18, 2024 | NCI Market Update with Tanner Ehmke

• October 16, 2024 | NCI Market Update with Allison Thompson

• November 20, 2024 | NCI Market Update with Matt Ammermann

• December 18, 2024 | Market Update with Jeff McPike

• January 15, 2025 | Market Update with Frayne Olson

This webinar series focuses on using innovation in the processing of animal food, the equipment being used (existing and newly developed), as well as using grains from our region for co-products. Click the links below to view our past Future of Feeding webinars. Keep an eye out as new webinars are scheduled.

• January 3, 2024 | Future of Feeding with Wilmer Pacheco

• January 24, 2024 | Future of Feeding with Andrew Baker

• March 27, 2024 | Understanding Canola Meal to Use in Swine Diets with Jinsu Hong

• April 24, 2024 | Green Bison Soy Processing and Soybean Crush Industry with Jeff Groose

• May 22, 2024 | Future of Feeding with Karel Vervaet

This interactive webinar series focuses on new and unique ways to use cereal grains. Topics throughout the series include new processes, useful information on milling and baking, equipment information, and uses for cereal grains grown in MN, MT, ND, and SD. Click the links below to view our past Cereal Innovators webinars. Keep an eye out as new webinars are scheduled.

• January 10, 2024 | The Future of Bread, Bakery, and Cakes with Honorata Jarocka

• February 14, 2024 | Cereal Innovators with Earl Roemer

• March 13, 2024 | Cereal Innovators with Jerry Johnson

This interactive webinar series focuses on advancing global ethanol market development. Topics throughout the series include ethanol marketing factors, policies around the world, human health & ethanol, and more. Click the links below to view our past Everything Ethanol webinars. Keep an eye out as new webinars are scheduled.

• January 17, 2024 | Everything Ethanol with Matt Durler, Ryan Mass & John Duff

• February 21, 2024 | Everything Ethanol with Rowena Torres-Ordonez

• March 20, 2024 | Everything Ethanol with David Ripplinger

• April 17, 2024 | Everything Ethanol with Berit Foss

This webinar series focuses on providing education on pulse production and its uses to increase demand and farmer’s desire to grow pulses. Topics throughout the series include uses and benefits of pulses, trends & innovations, market drivers, and the path from producer to the processor. Click the links below to view our past Pulse Potential webinars. Keep an eye out as new webinars are scheduled.

• January 3, 2024 | Pulse Potential with Mike Ostlie

• February 7, 2024 | Pulse Potential with Neil Doty

• March 6, 2024 | Pulse Potential with Nonoy Bandillo

• May 1, 2024 | Pulse Potential with Jeff Van Pevenage

• May 29, 2024 | Culinary Innovation in Pea Protein with Ian Heieie

• June 5, 2024 | Pulse Potential with Clifford Hall

• October 2, 2024 | DNA Testing for the Pulse Industry with Zack Bateson

• November 6, 2024 | Opportunities for U.S. Pulses in Domestic and International Markets with Madison Jacobson

• December 11, 2024 | Hola Montana Marketing Program with Weston Merrill

• January 8, 2025 | Food Aid Programs with Madison Jacobson

Below is a list of past webinars from the Pea Ingredient Webinar Series. Click the links to view them.

• Part One: Pea Starch: An Underutilized Starch Source with Great Potential

• Part Two: Exploring the Power of Dry Peas: A Game-Changing Source of Plant Protein Ingredients

The Northern Crops Institute hosted four fullfat soybean meal webinars on the topics of feeding fullfat soybean meal to swine, poultry, ruminants and aquaculture. Access to these webinars can be gained buy purchasing the NCI Fullfat Soybean Meal Handbook, which can be done at the link below. Upon purchase of the handbook, and email will be sent out with links to the webinars.

• Purchase NCI Fullfat Soybean Meal Handbook & Webinars